TheCowsSayHello
Issue 3 August 2006
Winter has arrived in the village of COWS.
The westerlies are up.
The heater is cranked.
And trackies and flannies are de rigueur.
The cows don't seem to mind though. As long as I keep the nasturtiums coming.
The Cows Say Hello AUGUST
This month has been about... finally getting broadband .... the cat that came back ... and hello possum!.... looks like we've got two new furry residents... wondering what's so secret about The Secret ... waiting for the two moons of August ... finishing my editor stint at Queensland Coach ... got another article published ... and one rudely rejected by a coach (of all people!) ... finding out What Not To Do to have a full and balanced life... a new gym program (Yay!)... re-starting my thesis ... having my own little Do Nothing Day....
The Cows Say Hello QUOTE
The Cows Say Hello ARE YOU HAPPY YET?
The Cows Say Hello GYM BUNNIES
Hi, my name's Trish and I'm a gym addict.
Well, I was 12 months ago and now I gym in moderation. This month I was
very excited to get a new gym program. What's this mean? It means my
body hurts after I go to the gym (in a good way). For me, exercising
isn't just about health. I actually find it a brilliant way to clear my
mind. It's my very own version of a moving meditation. Breathing, counting, awareness. Clear mind. Healthy, strong body. I love it.
(And this is from an avowed couch potato who said "nah, I'm not into
gyms".) Caro finished her job last week so as of this month, I'm
looking forward to returning to a more regular and frequent gym
schedule. More peace. More energy. Aahhh.
Oh, and wanna see my new role model?
Here's
Rachel McLish who in 1984 apparently was "the world's most successful
woman
bodybuilder". That's what it says on her book Flex Appeal by Rachel (!)
that I
picked up for 40 cents from my local library sale. After a little
search, I also found out that she was the first Miss Olympia (in 1980).
The scary thing is
that most of the exercises I currently do are in this book. Now, I'm
sure I can get the muscles (check out those delts and triceps!) but
will I ever be able to get hair,
headband or shorts as spesh as hers? Hand me the hairspray.
Sigh. I can
but dream.
King Of the Mountain update... So did you run up the mountain? I have to report that I
did not. I only got about 100m in my walk up the track before my knees
began their crunching symphony. Next year it is then... Anyone want to
join me in my run for fun?... Let me know... the more the merrier. (And
there's nothing like accountability to make things happen!)
The Cows Say Hello MOOZIK
The Cows Say Hello BOOKS AND FILIMS
There's been much ado about a new film released in the States earlier this year called The Secret.
I haven't seen it, but based on the discussions happening on blogs and
forums overseas, this seems to be this year's "What the Bleep Do We
Know". Instead of quantum physics (or in addition to it?), this one's
about the Law of Attraction. Now, I don't see what's so secret about
it: What you put out there, you get back.
Interestingly when I went to download the online version, I was blocked
because I'm in Australia (and they seem to be sorting out their
distribution deal). Hmmm. What you put out there, you get back?
In a similar vein, I read Bruce Lipton's Biology of Belief
last month and just didn't have enough space to tell you about it. I
quite liked this book. It has a manic enthusiasm that gives the
impression that its author is holding onto sanity by a thread. And if
you are familiar with the madness/genius correlation, this can be a
good thing. Only by stepping
out of the realm of "what we believe" can new thought emerge...
Dr
Lipton's premise in a nutshell is this: We are influenced by our
environments more than many imagine. Our genetics are a small part of
the picture as to how we interpret and respond to the world. In
particular we are influenced by the "energetic messages" from the
environment and this has implications for our subconscious mind
and our behaviour. As I said, I liked this book. It made me
think (he's a biologist and it gets a little technical) and it
reiterates something that we often forget: We don't really know
that much about behaviour. I would have liked it even more if the "way
ahead" wasn't a trademarked technique (which by the sounds of it is a
mix of kinesiology and energy psychology) that can only be accessed by
attending their workshops or certified practitioners. My subconscious
planted the the phrase "snake oil" into my conscious mind and all Dr
Lipton's great work came undone.
On a different planet, we have In Praise of Slow: How a worldwide movement is challenging the cult of speed by Carl Honore.
This has to be one of the most enjoyable reads I've had in a long time.
It's not just the languorous descriptions of slow Italian meals, or
examples of how speed really isn't doing us any favours in the health,
longevity or happiness stakes... it's the total picture Honore paints
of a lifestyle that restores the balance to our pace of life. After
recently living two weeks of the "What Not To Do" lifestyle (where I
could not even think straight by the end of it), I'm ready to sign on
for slow. Slow is good. Yeeeeeaaaaaaaahhhhhh.
The Cows Say Hello DIY (LIFE) PROJECT OF THE MONTH
Being Emotionally FreeI've been pondering what to put up as the Project of the Month ... and if we were taking a linear approach to change then I'd be sharing a visioning exercise or perhaps a values exercise or ... something like that... but seeing as I'm not really a linear person, I thought I'd run with a technique that has a double edge to it for me.
Energy psychology
is an emerging field which is producing some amazing results for people
with anxiety, phobias, blocks and what seems like everything else in
between. I
have used it and found it quite helpful in times when "nothing else
works" and I really need to shift my energy (eg when I'm really
anxious, upset, or super stuck). I can't explain how it works except to
say that it seems to work at a physical level accessing the meridian
points. (I
suppose it's a form of accupressure.) And you use simple statements to
"undo" limiting self beliefs. You may have heard it referred to as
"tapping".
The form of this technique I've been taught and use is called Emotional Freedom Technique (EFT).
It's been developed by a guy called Gary Craig who adapted his
technique from Roger Callahan (of Thought Field Therapy fame). What I
like about this technique is that:
1. It works for me (always a good sign)
2. It seems to work for many others - on a whole range of issues
3. It is open
source (ie the technique is freely available, and people are very open
in sharing what works and what doesn't work).
4. The research that's starting to come in is very promising.
So, I like the transparency of it.
Got any lingering self-limiting beliefs? Feeling stuck?
You can download the manual and find out much more at Gary Craig's website:
http://www.emofree.com/
The Cows Say Hello FOOOD
Lemon Dee-Licious Pudding
I have a confession. I had never tasted Lemon Delicious Pudding until three weeks ago.
And my verdict? It's too, too good. This sensory delight was made by my
big sister, Dee, for my parents 59th (!!) wedding anniversary last
month. It was her second go at it, and it was spectacularly amazing.
The flummery top was melt in your mouth wonderful and the lemon sauce
was perhaps the sweetest thing I have tasted in a very long time. This
version of the classic recipe (with my family's annotations) comes from
Stephanie Alexander's Cooks Companion (first edition).
You need:
2 lemons
60g butter
1 1/2 cups castor sugar
3 eggs, separated
3 tbsp self-raising flour
1 1/2 cups milk
Preheat over to
180 degrees celsius and butter a one litre ovenproof basin or dish.
Zest one lemon and juice both. Cream butter with zest and sugar (in
food processor or blender) then add egg yolks. Add flour and milk
alternately to make a smooth batter. Blend in lemon juice. Transfer to
basin. Whisk egg whites until creamy and firm and fold gently into
batter. [Mum's advice: To get the flummery texture be very gentle here. To get a spongier texture then mix in more fully.] Pour
batter into the basin. Stand basin in a larger baking dish and pour hot
water [into the dish] so that it comes halfway up the outside of the
basin. Bake for one hour. Allow to cool a little before serving. Serve
with cream...
mmmm.
Dee-licious. Thanks Dee. (And Stephanie - what would we do without you? I
often wonder if other households have the phrase (when referring
to a recipe) "It's in Stephanie" or whose cooking conundrums are solved
by asking WWSD? - What Would Stephanie Do? )
The Cows Say Hello: SENSEI
Sensei Sez: Even More Words from the Wise Kitty [in haiku]

[haiku makes more sense when pic is downloaded]
The Cows Say HOO ROO!
Well, the cows tell me that it's time to go back to the shed. It seems like I've barely touched the surface of what's been happening... I didn't tell you about Do Nothing Day, or the Two Moons gracing our night skies during August (best viewing is on the 27th apparently)... or the possum that likes to sleep on the divan on the verandah ... and... and...trish & the cows.
The Cows Say Hello is published monthly by Trish Weston.
The Cows Say Hello’s objective is to share a little bit of the hoopla of amazing stuff that comes into my world while I'm out here talkin to the cows.
The Cows Say Hello is written and collated by Trish Weston. Everything in it is her opinion, with a smattering of facts to make it hold together. If you have any suggestions or comments please feel free to email trish@worklifedesign.com.au
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Copyright 2006
You may copy, forward or distribute The
Cows Say Hello if this copyright notice and full
information for contacting Trish Weston are included. trish@worklifedesign.com.au